We deal in cake premix, which is basically a dry mixture of several components essential to be added in the cake including milk powder, starch, cake flour, sugar, baking powder, baking soda, flavor, color, and whey protein. This brings convenience for consumers, industrial-scale bakeriesand foodservice operations, as it save preparation time and discards the chances of ingredient-selection hassles. Cake premixallows for rapid preparation of several consistent products and provides decently baked cake.